Kimchi Tofu Soup - 泡菜豆腐汤

Recipe at: http://www.themeatmen.sg/kimchi-tofu-soup

Fans of spicy food rejoice!!!

How many of you have had this experience where you've eaten something so spicy, but yet it's so good you just can't stop? We know this so well! This is the perfect example of that type of dish!

Trust us when we say that Vitasoy Organic Sprouted Tofu tastes good on its own, but it's even better after absorbing the spicy and tangy kimchi flavours. Go easy on the hot pepper flakes though, it can really burn!

One simple tip is to add some kimchi juice to the soup. of course, all the essence from the fermentation process is in the juices right? And do use a Korean earthen pot if you can get hold of one!

#themeatmensg #zichar #korean #kimchi #tofu #hot and spicy

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Hello! ? We're a lean team of meaty people from the little red dot, Singapore. We research and test your favourite Singaporean / Asian food recipes so you don't have to! Being in one of the most culinary diverse countries, food runs in our blood (almost literally). We love food so much that our hawker culture is on a UNESCO list! #SGProud. You can expect a lot of culture sharing through food recipes. We also explore everything culinary-related. The Meatmen is the perfect channel for anyone who is excited by food, cooking and eating. Many of our recipe videos feature Singaporean and Asian food. We like to experiment with different cuisines so drop a comment on what you'd like to see next! Subscribe for weekly recipe ideas! Share and get cooking with us ?

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